About

At this time, we have made the very difficult decision to close Lucky Duck on December 14th. Our team worked long and incredibly hard to make the restaurant work, but we have come to the conclusion that the concept, unfortunately, is not what the neighborhood wants. We are humbled by the support those in the community have shown, and by the dedication our team put into building Lucky Duck.

Dinner

 

BREAD our cultured butter, maldon salt  4

FRENCH FRIES crispy herbs, aioli  6

SALMON TARTARE bonito aioli, sesame pancake, maple syrup  13

DEVILED SCHANER FARM EGGS potato chips, pickled mustard seed, prosciutto 8

STONE FRUIT AND RICOTTA fennel pollen, dandelion, sesame, spring onion  13

RED LEAF LETTUCE nectarine, lemon cucumber, buttermilk dressing  12

HEIRLOOM TOMATO AND BURRATA salsa verde, calabrian chili oil  13

FRIED FINGERLING POTATOES bacon, kewpie mayo, chives  10

CAULIFLOWER miso, feta, dried chili, bread crumbs  11

SUMMER SQUASH pickled gold raisin, spiced crème fraiche, sunflower seeds  10

CHICKEN WINGS gochujang, garlic, local honey, b and b pickles  14

SHISITO PEPPERS lemon, brown butter, peanuts, bonito  10

 

entrees

 

MUFFALETTA BURGER  provolone, capicola, mortadella, olive salad, fries  18

SCALLOPS hazelnut, celery, flageolet beans  26

ROASTED CHICKEN corn, okra, pecorino  22

DUCK BREAST pomegranate, preserved lemon, frisee, farro  26

HANGER STEAK fig, eggplant, goat cheese, arugula  28

GRILLED RAINBOW TROUT stuffed with dal, roasted vegetables, crème fraiche  23

GNOCCHI delicata squash, mushroom, slow cooked leeks, fried sage 18

PORK CHOP apple butter, swiss chard, carrot, shoyu  27

 

 

dessert

CHOCOLATE CHIP COOKIES WITH FLEUR DE SEL (please allow 15 minutes)  6                       

      

Lunch

 CALL AHEAD     323.686.6304     W-F 11:00-2:30

All items – $11 – includes our chips

LE BORICUA crispy pork, sofrito, spring onion, arugula, garlic aioli, lettuce, tomato,

ALL AMERICAN BURGER american cheese, b &b pickles, potato chips, ketchup, mustard, lettuce, tomato, onion

AVO MARIA avocado mash, heirloom tomato, salsa verde, little gem lettuce, aioli

GRANDPA BOB our cured salmon, fennel apple slaw, goat cheese, arugula

FALL IN A BOX market lettuce, arugula, fuyu persimmon, pomegranate seeds, pumpkin seeds, burrata, sage vinaigrette

SQUASH AND BLACK BEAN BURGER house made veggie patty, aioli, arugula, red onion, corn tomatillo salsa

CUBAN FRIES crispy pork, sauteed onion, swiss, pickles on fries

 

Brunch

FRESH FRUIT BOWL greek yogurt 10

SQUARE ONE’S FRENCH TOAST brioche soaked in crème anglaise 12

with bourbon pecan topping 14   with seasonal fruit topping 14

BUTTERMILK WAFFLES fresh fruit, cultured butter, maple syrup 13

RICOTTA TOAST scrambled egg, heirloom tomato, baguette, greens 13

CURED SALMON  fennel, herbed goat cheese, arugula, apple, five grain toast, greens 13

FRIED CHICKEN SANDWICH spicy bread n butter pickles, white bread, greens 11

MUSHROOM OMELET spinach, goat feta, greens  12

SAUSAGE OMELET herbed ricotta, squash, our maple fennel sausage, greens 12

TWO EGGS, bacon or pork sausage, greens, toast 12

FRIED GREEN TOMATO BENEDICT stewed greens, poached eggs, hollandaise, tabasco 15

CLASSIC BENEDICT smoked canadian bacon, wild arugula, poached eggs, hollandaise 15

SALMON BENEDICT cured salmon, poached eggs, hollandaise on

sesame pancakes 17

CUBAN BENEDICT pork confit, sofrito, swiss cheese, poached eggs, hollandaise 16

STONE FRUIT AND BURATTA SALAD sesame vinaigrette,

serrano chile, red onion 13

STEAK AND EGGS hanger steak, your choice eggs, crispy home fries 19

PORK CONFIT AND PLANTAIN HASH sunny egg, spring onion,

sofrito 16

EGG SANDWICH heirloom tomato, frisee, aioli, greens 9

with bacon or sausage 11

MUFFALETTA BURGER provolone, capicola, mortadella, olive salad, fries 14

NEBRASKA BURGER peanut butter, pickle, bacon, fries 14

   SIDES

      bacon 4

    maple fennel sausage 4

    french fries 4

    crispy home fried potatoes 4

     square one scones or muffins  4

 

   sub fries or crispy potatoes for greens 2

Kids

kids brunch $8

TWO EGGS, BACON AND A BISCUIT

GRILLED CHEESE served with fries

SILVER DOLLAR PANCAKES served with bacon

OUR CHICKEN TENDERS served with fries

 

kids dinner

CHICKEN TENDERS housemade free-range chicken tenders served with fries 8

CHEESEBURGER served with fries 8

GRILLED CHEESE served with fries 8

VEGETABLE OF THE DAY 6

Drinks

Happy Hour

$5 drink specials
Monday – Saturday 6-7 pm

House cocktails

vermouth old fashioned

blanc vermouth, manzanilla sherry,
apple cider vinegar 11

lambrusco buck

dry red wine, lemon ginger, seltzer 10

old faithful

chrysanthemum, grapefruit, campari,
cyril zangs cider 11

michelada

tamarind, tomato, spice, shiso, modelo 9

ducky luck

cava, quiles vermouth, forbidden bitters 11

montenegro

rose lemonade 11

americano

campari, quiles vermouth, soda 9

sparkling

Raventos i Blanc, Spain 2011 13/52

Fay D’Homme Z Builles NV Loire Valley, France 11/44

Normandy Cider Cyril Zangs 2011 8/32

White

Muscadet Classique Pépière France 2012 8/32

Chardonnay Vigneaux 2011 France 10/40

Sancerre Riffault “Les Quarterons” France 2011 12/48

Txakolina Gorrondona “Doniene” Spain 2012 14/56

Altesse Boussette du Bugey Famille Peillot France 2012 16/64

Rose

Wind Gap North Coast 2013 10/40

Red

Tempranillo-Garnacha Navarra Verasol Spain 2011 8/32

Zelig-Caravant “Ellipse” Vin de France 2010 12/48

Primitivo Riserva Fatalone Italy 2005 14/56

Croatina Ricci “Elso” Italy 2004 14/56

Pinot Noir Bow and Arrow Oregon 2012 16/64

Beer on Tap

Mission Blonde Kolsch Style Ale 7

Strand Atticus IPA 8

Mission Hefeweizen 9

Bottled Beer

Hitachino Belgian White Ale 18 (720 ml)

La Salamandre Belgian Style Ale 15 (750ml)

Chimay Blue 9 (330ml)

Other

Mountain Valley Spring Water 3

Bundaberg Ginger Beer 3.50

Rose Lemonade 3

Intelligentsia Coffee or Tea 4

Single Origin Hand Brewed Chemex 4.50/6.50
 
Wines Selected by Lou Amdur

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Newsletter


News


Time Out Los Angeles

The 6 best restaurant openings of 2014 (so far)

New restaurants in LA are popping up left and right— here are the six that have made a serious impression this year

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Tasting Table

Romance is in the air, and it smells a lot like burgers and cider.

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LA Weekly

“A group of restauranteurs with an established track record think there’s still some evolving to do, all within a small scale that feels right for the area…”

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Eater LA

“It’s impossible to miss the massive yellow duck that welcomes diners to Lucky Duck by Square One…”

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LA Magazine

Silver Lake: From the guys behind Square One and Gingergrass comes Lucky Duck…

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Eater LA

“Lucky Duck by Square One, a Cheerful Addition to SiLa”

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InsideHook

Where to Take Her

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LA Weekly

Lucky Duck Review: A Neighborhood Restaurant in Silver Lake

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Time Out Los Angeles

In an entertainment-driven city such as ours, we are all too familiar with this fact: Trilogies seem to have a depreciating quality (we can debate the merits of re-makes another time). So it is surprising that Lucky Duck by Square One, the third act from Square One Dining, may be the strongest in the series, one that includes the original Square One Dining and Square One at the Boathouse.

Read full review »

Taste of the Eastside

TOTE_poster_final

Read full review »

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Location

2630 Hyperion Ave
Los Angeles, California
90027
323.686.6304
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Hours

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